Product Description

Description

Product Name: Kyoto Katsugu Tamagoyaki Frying Pan

Category: Japanese Cookware

Producer: Okumura Co., Ltd. | Made In Japan

Material: Iron (Not enamelled)

Coating: None

Heat Source: Suitable for Electric, Gas & Induction Hob

Dimensions: 36 x 12.5 x 11 cm  •  680 g  • 750 ml approx.

Care Instructions

 • Dishwasher Safe

 • Microwave & Oven NOT Recommended

♦ This high quality tamagoyaki (Japanese omelette) iron frying pan from Kyoto Katsugu is a pan that will “grow with you”. Made from iron with high-level heat treatment at 700 ℃, it is rust-resistant and can be used over high heat. It is light weight and yet retains the heat capacity and strength required for cooking.

♦ Since it has already been finished with “oiling”, it can be used immediately. The more you use it, the more oil it absorbs, the frying pan will become less likely to stick and easier to use. The handle made of oak is very hard and resistant to moisture, making it durable and easy to maintain.

♦♦ Care Instructions: Don’t forget to “return the oil” before use until the pan becomes fully “oiled”. After use, wash it with hot water with while it is warm. If you scrub it with detergent, it will wash away the oil film. Finally, heat it to drain the water, and then store it with a thin layer of oil on the surface can also prevent rust.