Product Description

Description

Product Name: Hombo “Arawaza Stannum” Japanese Shochu | あらわざスタンヌム- 本格焼酎

Category: Japanese Spirits – Honkaku Shochu

Brewery: Hombo Shuzo Co., Ltd | 本坊酒造株式会社

ABV % / Volume:  36% ABV | 700ml

Area: Kagoshima Prefecture | 鹿児島県

Serving Recommendations: Room Temperature, On The Rocks, or with Soda Water

♦ Japanese Shochu is a traditional distilled beverage made from grains and vegetables. The most common base ingredients are sweet potato, barley, rice, buckwheat and sugar cane.

♦ “ARAWAZA Stannum” is a sweet potato Japanese shochu made using Hombo’s patented “polished distillation” method with tin heating and cooling coil instead of stainless steel. “Stannum” means “tin” in Latin, and tin has the ability to adsorb impurities, so liquor made using tin pipes has a mellow taste with few unpleasant flavors.

♦ This is a “Honkaku Shochu”, a traditional, authentic Japanese distilled spirit, characterized by single distillation and the retention of the flavor and aroma of its base ingredients.